This cherry chia jam could not be easier to make. You just need THREE ingredients and less than 10 minutes to make a delicious batch of jam that is MUCH lower in sugar than store-bought jam…and tastes way better too! This cherry chia jam is adapted from the blueberry chia jam recipe I shared on my…
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Paleo Lemon Blueberry Muffins
Bursting with bright lemon flavor and juicy blueberries, these lemon blueberry muffins scream SPRING! These muffins are naturally gluten-free, grain-free, paleo, and naturally sweetened with just a touch of honey. The lemon and blueberry flavors complement each other so well, and even as a die-hard chocolate fan I have to say these muffins are DELICIOUS.
Blueberry Almond Crisp
Bursting with sweet summer fresh blueberries, this single-serving blueberry almond crisp will be your new favorite summer dessert! Topped with quite possibly THE BEST crisp topping you’ve ever had…and it’s even made with healthier, wholesome ingredients! Not to mention, it uses almonds FOUR different ways. The perfect recipe if you don’t want a ton of…
Blueberry Ricotta Pancakes
These blueberry ricotta pancakes are soft, fluffy, thick, and bursting with sweet blueberries. Not only that, they are whole-grain with NO butter or oil added, and hardly any sugar! And I promise they taste absolutely delicious, trust me. The perfect solution for your weekend brunch plans!