This no-bake PB&J breakfast tart is, quite possibly, the most delicious combination of peanut butter and jelly I have ever eaten. I’ve been on quite a PB&J kick this year, and this is my favorite recipe yet. This tart is filled with THREE layers, each with a different taste and texture on their own that…
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Cherry Chia Jam
This cherry chia jam could not be easier to make. You just need THREE ingredients and less than 10 minutes to make a delicious batch of jam that is MUCH lower in sugar than store-bought jam…and tastes way better too! This cherry chia jam is adapted from the blueberry chia jam recipe I shared on my…
No-Bake PB&J Oatmeal Cups
These no-bake PB&J oatmeal cups are a perfect snack or breakfast option for on-the-go! They are packed with whole-grain oats, protein-packed peanut butter, and sweetened with just a touch of honey. These PB&J cups are very customizable too; you can use any flavor of jam/jelly you prefer, omit the jelly layer completely, or add chocolate…
PB&J Frozen Greek Yogurt Cups (or popsicles!)
These peanut butter and jelly Greek frozen yogurt cups (or popsicles!) are so yummy! They combine the classic, timeless flavors of peanut butter and jelly in a fun new twist: frozen yogurt!! You only need FOUR ingredients to make these PB&J Greek yogurt cups, and they last for months in the freezer (not that they…