These zucchini breakfast cookies have the exact flavors of zucchini bread…in a fun, portable, COOKIE form!! These cookies are definitely 100% appropriate for breakfast. They are filled with whole grain-oats, heart-healthy nut butter and nuts, plant-based protein, and VEGETABLES. These zucchini breakfast cookies make a great meal-prep option to make over the weekend to have…
summer
Taco Stuffed Summer Squash (or Zucchini!)
These Mexican-inspired taco stuffed summer squash (or zucchini) are bursting with flavor!! They are such a fun change of pace from your usual taco night, and a great way to use up garden zucchini. (Not to mention a very tasty way to add in more veggies!). We discovered (post photo shoot, but thankfully pre-eating) that…
Frozen Yogurt Bark
I am so excited to share this fun summer recipe with you today! I adore chocolate and peanut butter together…as well as peanut butter and jelly…so if you do too, you will LOVE this recipe (but even if you don’t, this recipe is SUPER customizable!). It’s the perfect summer snack of healthy dessert, and a…
PB&J Frozen Greek Yogurt Cups (or popsicles!)
These peanut butter and jelly Greek frozen yogurt cups (or popsicles!) are so yummy! They combine the classic, timeless flavors of peanut butter and jelly in a fun new twist: frozen yogurt!! You only need FOUR ingredients to make these PB&J Greek yogurt cups, and they last for months in the freezer (not that they…
Double Chocolate Caramel Chunk No Churn Ice Cream
This double chocolate caramel chunk no churn ice cream is made of a deliciously smooth and creamy chocolate base that is studded with chocolate covered caramel candies. It’s incredible! Not only is it delicious, it is no-churn and requires just FOUR ingredients!!
Maple Pecan Ice Cream (No Churn)
So excited to share this fun summer maple pecan ice cream recipe! I’ve mentioned that I’ve loved using my ice cream maker this summer. However, I’m happy to let you know that if you don’t happen to have an ice cream maker….you can still make this recipe! This maple pecan ice cream is no-churn, but seriously…
Peach Basil Halloumi Salad
It’s time to put that homemade lemon basil vinaigrette recipe to use! Summer isn’t over yet…still plenty of time to enjoy salads featuring yummy in-season produce. I’m so excited to share this basil peach halloumi salad with you; I’m confident you will love it! Salty fried cheese, sweet, juice fresh peaches, chickpeas, and basil vinaigrette are…
Lemon Basil Vinaigrette
It’s so simple to make your own salad dressings at home! You simply need 4 main ingredients to make this fresh and vibrant lemon basil vinaigrette dressing. While obviously this fresh lemon basil vinaigrette is great for salads (stay tuned!), this dressing is delicious on grilled meats, roasted veggies, etc. This basil vinaigrette dressing is…
Strawberry Frozen Yogurt
This homemade strawberry frozen yogurt is creamy, sweet, deliciously smooth, high in protein, and made with just THREE ingredients!! It seriously couldn’t be easier to make frozen yogurt at home. It’s fun to make, made with simple, nutritious ingredients, and much cheaper too!
Germany
It’s about time I FINALLY shared another Europe post with you! Most of you (understandably) have no idea what I’m talking about. I had the incredible opportunity last summer to travel to SIX different European countries last summer with my mom, aunt, and cousin. It truly was an incredible, once-in-a-lifetime experience. If you want to…