The Kodiak cake muffins could NOT be easier to make!! You need just FOUR ingredients total to make these. While I love my Kodiak cake sheet pan pancakes recipe on the blog, I was looking for a basic/neutral flavored portable breakfast option. Enter: muffins. Seriously, you guys. I don’t know how much easier this recipe can…
muffins
Cinnamon Raisin Chickpea Muffins
Don’t let the name of this muffin recipe scare you away! These cinnamon raisin chickpea muffins will confuse you in the best possible way. These muffins are soft and fluffy and yes, made with a base of chickpeas! I’ve used chickpeas before in sweet recipes (have you tried my breakfast cookie dough recipes?! There are…
Pumpkin Recipe Round-up!
Now that it’s October, I’m enjoying ALL the pumpkin recipes! I share tons of recipes I make on my IG stories almost daily (at least at the time this blog post is posted/written and in this season of my life), and lately they’ve included a lot of pumpkin recipes. While I am excited to share a…
Peanut Butter Chocolate Chip Bread
Have you ever eaten peanut butter bread?! With chocolate chips? It’s like banana bread. But minus the bananas and adding pure peanut butter and chocolate deliciousness. Which, is obviously a delicious and popular combination. This peanut butter chocolate chip bread is perfectly fluffy, bursting with peanut butter flavor and warm, melty chocolate chips, and honestly…
Double Chocolate Chip Raspberry Baked Oatmeal
This double chocolate chip raspberry baked oatmeal is such a fun breakfast for Valentine’s day! The combination of chocolate and berries reminds me of this holiday…but you can definitely make this baked oatmeal any time of the year! If you’ve never tried baked oatmeal before, the texture is much more like a muffin versus the…
Paleo Pumpkin Bread
This paleo pumpkin bread is perfectly soft, fluffy, moist, and absolutely delicious! This bread uses almond and tapioca flours to ensure this pumpkin bread is grain/gluten-free and paleo, if that’s your thing (I personally definitely eat gluten/grain/non-paleo, but I love being creative with different flours and recipes in the kitchen!). To be completely honest, I’ve…
Double Chocolate Tahini Muffins (Grain-Free)
These fudgy, double chocolate tahini muffins are packed with nutritious ingredients and taste absolutely delicious. I love when healthier recipes taste amazing and these muffins do not disappoint. These muffins are the perfect recipe to make ahead of time for quick breakfasts and snacks during the busy work week, and they also freeze beautifully for…
Carrot Cake Muffins (Gluten-Free, 100% whole-grain, Vegan)
These carrot cake muffins are soft, perfectly sweet and spiced, and filled with carrots, raisins, and walnuts! The combination of different flavors and textures are carrot cake PERFECTION. This recipe is the perfect addition to your Easter brunch and holiday baking plans!
Broccoli Cheddar Ham Egg Muffins
Looking for a healthy, on-the-go breakfast recipe that is savory instead of sweet and protein-packed? You found the right recipe! These broccoli cheddar ham egg muffins require just a few minutes of hand’s on time to prep, and are perfect to meal-prep on the weekends to have as part of an easy, delicious, and satisfying…
Pumpkin Chocolate Chip Muffins (Vegan, Gluten-Free)
Filled with warm fall flavors and melty chocolate chips, these pumpkin chocolate chip muffins are sure to be a fast favorite! Not only is the taste of these muffins amazing, they are loaded with healthy ingredients! Oats, flax, pumpkin, and nut butter provide heart-healthy fiber, omega-3 fatty acids, and unsaturated fats! This is the perfect…